Couple cooking together in warm kitchen light

Recipes from the people who love you.

A wedding cookbook made by your guests.Not a keepsake—a kitchen book.

Wedding gifts have a problem.

Another blender. Another towel set. Another thingthat ends up in a closet—or returned.

Not because people don't care.Because caring is hard to fit in a box.

What if the gift wasn't a thing?What if it was the people?

This is Small Plates

A cookbook made by everyone who showed up.

Every guest contributes a recipe.Every recipe becomes a page.Every page is a reason to cook together.

It's not a gift you display.It's a gift you use—stained, dog-eared,and opened on random Tuesday nights for years.

Here's how it happens.

Simpler than you think.

01
Invitation being shared via phone

You invite.

Share a link with your guests. We'll remind them—you don't have to chase anyone.

02
Person submitting a recipe with a photo

They send recipes.

Their favorites. Their stories. Takes 5 minutes.

03
Finished hardcover cookbook

We make the book.

Designed. Printed. Hardcover. Delivered.

Real recipes. Real people. Real books.

Every page has a name. Every name has a story.

Banana Bread recipe preview
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Banana Bread

Shared by Irene and Pepe

Spaguetti a la bolonaise recipe preview
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Spaguetti a la bolonaise

Shared by Cris and Ric

Foil-Baked Salmon recipe preview
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Foil-Baked Salmon

Shared by Cristina Rojas

Pasta Cacio y Pepe recipe preview
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Pasta Cacio y Pepe

Shared by Henry and Patita

Honey Soy Garlic Salmon recipe preview
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Honey Soy Garlic Salmon

Shared by Mo Abdelhamid

Sopa Azteca recipe preview
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Sopa Azteca

Shared by Alma Orozco

Tapas to Get You Out of Trouble recipe preview
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Tapas to Get You Out of Trouble

Shared by Frida

Double Chocolate Cookies with Sea Salt recipe preview
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Double Chocolate Cookies with Sea Salt

Shared by Barbs and Albert

Blue Cheese Salad (Perfect for Summer) recipe preview
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Blue Cheese Salad (Perfect for Summer)

Shared by Nikki and Jorge

Cheesecake recipe preview
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Cheesecake

Shared by Laura and Dany

Waffle Sandwiches recipe preview
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Waffle Sandwiches

Shared by Chochos

Pork Ramen recipe preview
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Pork Ramen

Shared by Fany

Rigatoni a la Carbonara recipe preview
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Rigatoni a la Carbonara

Shared by Juanpis

Lentil Soup recipe preview
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Lentil Soup

Shared by Cris and Ric

Yellow Rice recipe preview
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Yellow Rice

Shared by Jorge Llaca

Leftovers: Lobster Risotto Cakes with Fried Egg recipe preview
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Leftovers: Lobster Risotto Cakes with Fried Egg

Shared by Santi Creixell

Giving this as a gift?

You're about to give the best wedding gift anyone's ever received.

Here's the deal:

  1. 1You start the book.
  2. 2You invite the guests.
  3. 3They send recipes (we remind them, don't worry).
  4. 4We print it. Bride cries. You win.

No design skills needed. We handle the hard part.

One gift from the group.Split among bridesmaids or family, it's less than most registry items—and infinitely more meaningful.

Books start at $120.

Ten years from now,you'll open this book on a random Tuesday.

You'll see a name.You'll remember a face.You'll cook something that tastes like being loved.

That's what you're giving them.Not a gift.A kitchen full of people.

Still at the table.

Questions?

Do I need to upload a photo of the finished dish?

No. Just the recipe itself. We create every image for your book — that's what makes it cohesive and beautiful.

What if some guests don't cook?

Perfect. They can send a takeout order they'd die for. A sandwich they get every time. It's not about being a chef — it's about being in the book.

How long does it take?

Guests need about 5 minutes to submit. The whole process — from invites to printed book — takes 4-6 weeks.

What if people forget to send recipes?

We send up to 3 reminders per guest. Most books end up with 30-50+ recipes. People want to be part of this.

Is this just for the bride?

It's for their kitchen. Their meals. Their life. If they eat, it's for both of them.

What makes this different from a regular cookbook?

Every page has a name. Every recipe comes from someone who was there. It's not instructions — it's presence.