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The Family
Everyone at the table, in one book.
The interview gives the book its history. The family gives it everything else. You add your own recipes, and each person you invite adds what only they know, from their phone, in their own words.
- Your recipes
- Added from your phone: typed in, or a photograph of the card. Or simply told to us in the interview.
- Who
- Anyone you invite: children, grandchildren, cousins, the friends who were always at the table
- From where
- Their phone, wherever they are. No app, no account.
- What they send
- A recipe, the story behind it, an old photograph
- How
- Typed in, or a photograph of the handwritten card
- When
- Any time while the book is being made
- What we do
- Read every page, edit it, and set it in the book beside the interview
From wherever they are
Many voices, shared stories.
Small Plates · Private Collection
The Hartwell Kitchen
Eleanor would like your recipe in the family's book.
Add your recipe01
The invitation
A private link, sent by you or by us. No app, no account. It opens on the family's book.
One of three
Your recipe
Sunday ragùType itIngredients, then the stepsPhotograph the cardThe one in the drawerContinue02
The recipe
Typed in, or a photograph of the card in the drawer. We read every one and edit it for the book.
Two of three
The story
Who made it first? When does it get made?
Grandma made it every Sunday after mass. The secret is the pork rib, and the patience. Nobody was allowed to lift the lid.
Sunday lunch, 1962
One photograph addedContinue03
The story
Who made it first, when it gets made, who it was for. And an old photograph, if there is one.
Your page
It looks right
Sunday Ragù
From Marco
Grandma made it every Sunday after mass…
Marco
04
Their page
They see their page before it goes to print, signed in their own hand.
Your sister remembers the kitchen one way. Your son remembers it another. The book needs both.